August 7, 2024
Over 30 C&F employees from our Southfield, MI office gathered to lend their time to Forgotten Harvest, a food bank in the Detroit metropolitan area. Employees spent the morning inspecting and sorting food donated by local vendors. Dedicated to relieving hunger and preventing nutritious food waste, Forgotten Harvest delivers 144,000 pounds of surplus food daily to local charities five days a week, providing families in need with fresh food, free of charge.
“Working at Forgotten Harvest was an impactful experience,” said Amie Paddock, C&F’s AVP, Security Segment. “We are grateful to be part of an organization that encourages and celebrates community outreach!”
At Crum & Forster, our volunteer programs empower employees to contribute to their communities, fostering active involvement and creating lasting positive change.